PURPLE YAM UBE BAO
Non-GMO
Plant-based
- Description
- Ingredients
- HOW TO PREPARE
Your favorite ube dessert, reimagined as a bao.
Made with real ube (purple yam) and fresh blueberry, this bao delivers a smooth, fruity filling with a naturally vivid purple hue. Every bite captures the refreshing flavor of ube. The blueberry adds a bright, refreshing note that lifts the filling, creating a balanced blend that feels both nostalgic and modern.
Crafted with clean, recognizable ingredients and 3g of protein per bao, this bao delivers the fruity, feel-good flavor dessert lovers crave. With its naturally vibrant color and no artificial anything, it's a lighter way to treat yourself anytime.
Steam it for the softest, most delicate texture, or microwave it in seconds for a quick treat anytime. Whether it's an afternoon pick-me-up, a cozy night-in treat, or a refined finish to dinner, this bao makes every moment feel a little more special.
✨ Why You’ll Love It
- Real ube and fresh blueberry for authentic flavor
- Ultra-soft, pillowy bao dough
- Only 13 clean, recognizable ingredients
- 3g of protein per bao
- Ready in minutes: microwave in 30 seconds or steam in 9 minutes
Wheat Flour, Water, Cane Sugar, Premium Purple Sweet Potato Powder, Refined Palm Oil, Trehalose, Modified Starches, Potato Starch, Blueberry, non-GMO Soy Lecithin, Salt, Yeast, Sodium Acetate (anhydrous)
CONTAINS: SOY and WHEAT.
*Product contains no ingredient derived from animals.
STEAM
- Steam the bao for 8 MINUTES from frozen.
- Enjoy fresh and steamy!
MICROWAVE
- Defrost for 30-60 minutes.
- Place the bao on a microwave-safe plate and cover with a damp paper towel.
- Heat on medium for 30 SECONDS until soft and fluffy. CAUTION: It’ll be hot, so dig in carefully!