Lypid Kitchen Bamboo Steamer
$12.00
- Description
- HOW TO COOK PIGGY BAO
Steam Your Way to Dim Sum Perfection
Take your dim sum experience to the next level with our Lypid Kitchen 8-Inch Steamer! Designed to complement our 100% plant-based BBQ Pork Piggy Baos, this two-layer bamboo steamer is a must-have for achieving that authentic, fresh-from-the-cart texture and flavor.
Crafted with care and branded with the Lypid Kitchen touch, it’s perfect for steaming your Piggy Baos to soft, pillowy perfection. Whether you're a dim sum enthusiast or just love the ease of steaming, this steamer makes every meal a little more special.
Why You'll Love It:
- Perfect Size: 8-inch, two-layer design fits perfectly in most pots and steams multiple baos at once.
- Authentic Cooking: Brings out the best in our Piggy Bao’s sweet, juicy, and fatty filling.
- Multi-Use: Ideal for steaming veggies, dumplings, or other plant-based favorites.
- Eco-Friendly Design: Made with bamboo to keep your kitchen green.
- Signature Style: Branded with the Lypid Kitchen logo for a chic, modern look.
From our kitchen to yours, elevate your plant-based meals with ease and tradition.
Dim Sum. So Yum.
STEAM
- Steam the bao for 10 MINUTES from frozen.
- Enjoy fresh and steamy—just like at a dim sum restaurant!
MICROWAVE
- Place the bao on a microwave-safe plate and cover with a damp paper towel.
- Heat on high for 1 MINUTE until soft and fluffy.CAUTION: It’ll be hot, so dig in carefully!